A perfect example was the apres ski institution in Sestiere, Pinky’s. I admit that it is not the best name, and the decor of leopard skin banquette seating is pretty tacky but you cannot fault the food. Pizzas are Pinkies specialty and in true Italian style the pizzas are thin crust with a basic but classic toppings.
The Pinkies special boasted a smoky crisp base thinly topped with napoli sauce, mushrooms, mozzarella and fresh tomatoes. It was everything you could wish for in a pizza but probably the best pizza served was the simplest. The Quattro Formaggi or four cheese pizza. What more could you want after a days skiing then a quadruple overload of rich cheese.
Details: Fraiteve 5/N, Sestiere, Italy (Ph 0122 76441)