Vrisaki was recommended by my friend’s Greek hairdresser. You know when the hairdressers are talking about it, the place is worth a visit. All the way up the Northern line in Haringey, you enter the restaurant through a tiny kebab store. Not in an underground-restaurant-hidden-behind-a-hot-dog-stand-New-York-way but in a, purely practical, no-more-room way. They need every

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There is a Greek word called kopiaste which means “welcome, come in and join us”. Like the wonderful German word schadenfreude there is really no equivalent in English. To me, kopiaste sums up what I enjoy about Greek restaurants. What I enjoy is that famous Greek hospitality which ensures that Greek restaurants are lively and

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