David Thompson comes to Melbourne: Long Chim

It’s the opening I’ve been waiting years for. Finally David Thompson has come to Melbourne with a branch of Long Chim at Crown. I was invited to the dazzling opening party but also headed back the next week to check out the full menu myself with my friend Claire. Long Chim is located along the

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A very Danish steakhouse: A Hereford Beefstouw

You might not immediately think of the Danes when you think of steak but the opening of A Hereford Beefstouw in the CBD is set to change that. This steakhouse has achieved great success in Denmark serving up Australian beef and now is attempting to actually sell the ice to the eskimos by opening up

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The kids are alright at Stomping Ground

It’s the holy grail of anyone who is a parent.  Somewhere cool to eat, drink, socialise and also bring your rug rats along.  Which is why Stomping Ground opening up in Collingwood is pretty much the most exciting thing to happen in Melbourne all year. Located in a series of converted warehouses in Collingwood’s back

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Oh so Melbourne: The Vertue of the Coffee Drink

Could there be a more Melbourne place than The Vertue of the Coffee Drink? Hidden away down an alleyway that you get to through a petrol station off Lygon Street this is one cafe that certainly can’t rely on passing foot traffic.  Once inside the door the cafe opens up into a cavernous light filled

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The new 7000 by Pure South Dining

Tasmania has been having a moment for a while now.  All that clean air and fresh and fabulous produce is a great lure for foodies but two people who were onto Tassie well before the rest of us are Peter Leary and Philip Kennedy, the owners of Pure South Dining restaurant in Southbank. Pure South

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